GMR Banquets Bartender – Winter 24/25 – Part Time – Grouse Mountain

Title of the Job: GMR Banquets Bartender – Winter 24/25 – Part Time

Location: North Vancouver, BC

Job Description: Job Title: Bartender, Banquets
Location: North Vancouver
Department: Food & Beverage
Reports to: Manager, Banquets
Role Status: Part Time -Seasonal – Hourly
About Us
Grouse Mountain offers a challenging and enjoyable work environment with a world of career opportunity. Our team is dedicated to Grouse Mountain’s renowned excellence and its continued growth as Vancouver’s premier mountain resort. In exchange for employee excellence, we offer a professional atmosphere, fantastic growth opportunities, unlimited outdoor recreation (including skiing and snowboarding), an inspiring setting and many unique employee privileges. Job Summary:
A Banquet bartender Prepares beverages and/or serves alcoholic and non-alcoholic beverages for guests during banquet/catering functions. Essential Duties & Responsibilities
Essential Job Functions:Set up banquet bar including all liquor, mixes, ice, garnishes, glassware and supplies; inventory unused liquor and beverages.
Greeting guests and providing service of beverage to guests.
Providing superior guest satisfaction on a highly consistent basis.
Ensuring quality control of product provided.
Monitoring drink levels to ensure customer satisfaction.
Ordering of all relevant supplies from the storeroom.
Ensuring proper cash out procedures.
Maintaining a clean and efficient work environment.
Managing internal and external customer feedback.
Other duties as assignedRequired Qualifications and AbilitiesExperience serving in a catering/banquet type environment.
Food Safe certificate preferred.
Serving It Right Certificate is required (can be completed before first shift).
Excellent customer service skills, organizational and communication skills.
Personable, friendly and outgoing.
Enjoy working in a fast-paced environment.
High energy and strong work ethic.
Some evening shifts end after transit has stopped so vehicle is preferred.Working ConditionsBanquet Bartender need to be flexible in their working hours as most events and functions occur on evenings and weekends. They should be expected to work between eight to 12 hours a shift. They may be expected to arrive early in the day to take care of set up and leave late in the evening after cleaning is complete. You Must be able to work on your feet and must be able to lift 20lb+ as required.Compensation and Benefits$17.40/hour plus tipsAll positions are eligible for the following benefits and perks:Free Seasonal Access Pass
Discounts at the resort’s restaurants, retail, and rental outlets
Referral Bonus Program
Public Transit subsidies
Free or discounted lift tickets at many other resorts (winter/summer)
Access to free Employee and Family Assistance Program
Excellent training and professional development
Northland Properties friends and family discounts program including hotels, restaurants, and recreation.Full-time, year-round positions are also eligible for these:Health Insurance; Medical Insurance, Dental Insurance, and Vision Insurance plans
RRSP matching plan after 1 year of service
Free access passes for dependentsDisclaimer
The prior statements are intended to describe the general nature and level of work being performed. They are not to be construed as an exhaustive list of all responsibilities, duties, and skills required of personnel. All personnel may be required to perform duties outside of their normal responsibilities from time to time, as needed.Equal Opportunity Employer
Northland Properties is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law.

Company Name: Grouse Mountain

Salary: $17.4 per hour

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